
Lion's Mane + Chaga Ground Coffee · 12 oz
🚫🍬 0g sugar · just coffee + mushrooms
Real ground coffee, upgraded. A smooth medium roast of 100% Arabica from Brazil and Mexico, blended with organic lion's mane and chaga — brew it in your drip machine, French press or pour-over like always.
That's just $0.99/serving — less than a vending-machine energy drink.
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Moo-shroom Ground Coffee
$33.60 · subscribe
Bourbon, Typica, Catuaí, Catucaí and Mundo Novo from Brazil and Mexico — medium roast, low acidity.
Hericenones & erinacines studied for supporting healthy brain function.*
Polyphenol-rich mushroom traditionally used for antioxidant support.*
Deep dive
🦁 Lion's Mane & your brain
Mechanism, doses vs. studies, timing and cautions →
Serving Size: 1 Tbsp (10 g)
Servings Per Container: 34
† Daily Value not established.
Other ingredients: 90% Roasted Arabica Coffee, 5% Organic Lion’s Mane Powder, 5% Organic Chaga Mushroom Powder.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Use 1 Tbsp (10 g) per 6 fl oz (180 ml) of hot water. Brew in a drip machine, French press or pour-over, and adjust to taste.
You've got a coffee routine and you like it. Moo-shroom Ground Coffee doesn't ask you to change it: it's a smooth, full-bodied medium roast of 100% Arabica that goes straight into your drip machine, French press or pour-over — with organic lion's mane and chaga already blended in.
The beans are Bourbon, Typica, Catuaí, Catucaí and Mundo Novo from Brazil and Mexico, roasted medium for dark-chocolate notes, a nutty finish and low acidity. Lion's mane has been used for centuries to support focus and mental clarity, and chaga brings naturally occurring antioxidants.* Together they make your morning cup a steadier kind of energy: alert and clear-headed, without the jittery spike or the 2pm slump.*
No instant powder, no mushroom taste, no new routine. Brew a pot, fill a travel mug and get on with your day.
Drip or pour-over: 1 Tbsp (10 g) per 6 fl oz (180 ml) of water just off the boil (195–205°F). French press: 2 Tbsp per 8 fl oz, steep 4 minutes, press. Cold brew: 1 cup of grounds to 4 cups of cold water, steep 12–18 hours in the fridge, strain. About 34 servings per 12 oz bag.
Dark chocolate, toasted nuts and a full, round body. Medium roast, low acidity — zero mushroom taste.
No. It tastes like a smooth, chocolatey medium roast.
A little less than a regular cup — it's 90% coffee by weight.
No, it's ground coffee for brewing. Want instant? Try Moo-shroom Coffee.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
12 oz / 340 g (34 servings)
90% Roasted Arabica Coffee, 5% Organic Lion’s Mane Powder, 5% Organic Chaga Mushroom Powder.
Use 1 Tbsp (10 g) of ground coffee per 6 fl oz (180 ml) of hot water.
Contains caffeine. Avoid if allergic to mushrooms. Not for use if pregnant or nursing, or by anyone under 18. Talk to your doctor before use if you take medication or have a medical condition. Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture.
Every order ships free in the contiguous US. Damaged, wrong or lost? We'll replace it or refund you.

Lion's Mane + Chaga Instant Coffee
“Brain-brewed. Less crash.*”
$39.60 /mo w/ sub
$49.50